The Energy Star logo serves as a guide for identifying energy-efficient appliances. It's the government's official emblem for efficient energy usage, designed to assist buyers in making cost-saving decisions while also protecting the environment. Products bearing this symbol are known for their efficient energy consumption and sustainable practices. The Energy Star label was introduced with two main goals in mind: Firstly, to reduce greenhouse gas emissions and other pollutants caused by inefficient energy use. Secondly, to encourage the purchase of energy-efficient products by simplifying the identification process for consumers. Goods marked with the Energy Star label deliver savings on utility costs without compromising on performance or features. It's important to note that Energy Star certification can change over time. To stay updated on the latest approved Energy Star equipment, visit www.energystar.gov before making any purchasing decisions. There are nine categories of commercial foodservice equipment eligible for Energy Star approval. These include: • Flight Type Dishwashers • Fryers • Griddles • Hot Food Holding Cabinets • Ice Makers • Convection Ovens • Combination Ovens • Refrigerators and Freezers • Steam Cookers Additionally, there is a Commercial Food Service (CFS) Equipment Rebate Incentive Finder that operators can use to explore rebate programs offered by energy efficiency program sponsors for the purchase of Energy Star-qualified CFS equipment. The website, www.energystar.gov/rebate-finder, is user-friendly and allows searches by equipment type. For more precise results regarding available rebates, users can enter a zip code to view rebates offered within a specific location.
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